Kurumaya is a restaurant in the heart of the City offering a wide range of authentic Japanese cuisine. Our Executive Head Chef, Rico Venzon, has over 25 years experience in the art of sushi preparation
Our Kaiten bar serves expert cuts of sushi, maki and sashimi along with a selection of hot dishes and is open throughout the day. If you are looking for more than just sushi, try our basement restaurant. Our chefs present a mouth-watering selection of Japanese food and the intimate restaurant features a sunken Tatami seating area.